Ever heard of Oligofructose Prebiotic? It is indeed a rarity that can assist your body in myriad ways. This post is all about the health benefits of this wonderful prebiotic, how it helps with your digestion and can strengthen your own immunity. We will also get investment for why it is a low-calorie option against other sweeteners.
Oligofructose prebiotic (5g)- Your body cannot digest this type of fiber. This implies it makes a trip right to our inside organ and this snacks great microscopic organisms called probiotics. They are these probiotics that act like little helpers in our tummy. They assist in digesting our food which keep us safe from the harmful bacteria and parasites that can make us sick, and support our immune system, serving as a protective garrison of any potential health problems.
Consume the oligofructose prebiotic can be really healthy. It reduces our gut, the other name in your digestive system. It can also improve our gut feelings by implanting more of the good probiotics in our intestines, helping to reduce bloating, gas and even tummy cramps. If our gut works well, this helps the body to use all nutrients from food consumed.
Oligofructose prebiotic helps us control our weight as well. It may keep us satisfied for more time, thus we eat less and do not want to snack unnecessarily. That is great for anyone in this world who are trying to lose weight. It also helps to maintain our blood sugar levels stable. And this is crucial as when our blood sugar remains in a balance point then it can save us many health hazards and one of them could be type 2 diabetes which affects how your body uses sugar.
Why is oligofructose a prebiotc:Oligofructose are good food for the so called friendly bacteria in our gut (As we said before, it only acts as food and has no other effect). It ensures a balance of good and bad bacteria in our digestive system, this aids digestion. When we consume foods with oligofructose prebiotic, it passes through our gastrointestinal tract and gets to the colon. Once they do, the probiotics in them enjoy eating that oligofructose as a new source of fuel for their growth and reproduction. So we can work the digestive system even more so, ay?
An effective immune system is essential to ensure the optimal condition of health and wad off potential illnesses. Prebiotic oligofructose feed our own good bacteria that simply help our immune system with safety and naturally. Eating oligofructose prebiotic foods helps to feed probiotics, or the beneficial/desirable bugs living in our gut. A substantial part of the functioning of our immune system is down to these bacteria. They help us to fight off germs and other harmful invaders either by killing them outright, or by making proteins that can prevent them from growing and causing illness.
Oligofructose prebiotic Low calorie compared with other sweetening agents, (i. e., artificial and nutritive.) Basically, it tastes a little sweet and can be an ingredient in many other foods like yoghurt, cheese or cereal. This lowers a little bit the caloric impact that its consumption can have in our diet
Longlive RD target on the oligofructose prebiotic and quality standards, toxicology, structure and function, application programs and other directions of Xylo-oligosaccharide, joint research institutions and scientists(China and worldwide) to carry out relevant research topics, published a number of scientific research papers. Experiments conducted by Longlive's xylooligosaccharide for a significant portion of the xylo oligosaccharide research papers published. studies.
Xylo-oligosaccharides can not only promote the proliferation of beneficial bacteria, regulate oligofructose prebiotic and diarrhea, but also promote mineral absorption, promote nutrient absorption, protect the liver, prevent intestinal cancer, prevent dental caries, and clear bad breath. It can also be used in dairy products, baked goods, dietary supplements and other foods.
Xylo-oligosaccharide is a functional oligofructose prebiotic composed of 2-7 xylose molecules that are linked by b (1-4) glycosidic bonds. It is acid and heat stable and doesn't break down between pH2.5-8 at temperatures of 120 degrees Celsius. It is not degraded by digestive enzymes in the intestine. They can selectively multiply beneficial intestinal bacteria, and the addition quantity is extremely low and is only 0.7-1.4g/ day.
Shandong oligofructose prebiotic Bio-technology Co., Ltd. It was founded in June of 2001. The company uses corn cobs and corn for the raw material and makes use of modern bioengineering techniques to create starch, sugar, and functional sugar. Its xylo oligosaccharide capacity is 6, 000 tonnes.
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